During the months of October to April, we recommend the purchase of a hot weather pack at checkout ($10).
A deliciously chocolate-y rocky road Christmas bon bon with bright fruity jelly pieces, fluffy white and pink marshmallows and pieces of almond. Large enough to share and slice amongst friends. 300mm (length) x 60mm (width). Wrapped in clear cello and tied at each end with green "Merry Christmas" ribbon.
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An amazing assortment of 13 Festive Gourmet Christmas biscuits. Featuring Gingerbread Trees, Shortbread Stars, Spiced Currant Shortbread Squares, Raspberry Shortbread Stars, Raspberry Melting Moments and Spiced Brandy Melting Moments. The cookie tray comes wrapped in cellophane for freshness. Ingredients Nutrition...
Delicious melt-in-your-mouth pure butter shortbread, sealed inside a keepsake gold tin, which makes for a memorable gift. An alternative to chocolate, and just as divine. Gluten Free. Made in Australia. Ingredients Nutrition Gluten Free flour (Maize starch, Tapioca flour, Rice flour, Vegetable...
A deliciously moist fruit cake decorated generously with walnuts, pecans, glace cherries and almonds. Serves between 1 to 4 people. Size approx. 115mm diameter X 75mm high. (Please note plate is not available with purchase.) Ingredients Nutrition Dried Fruits (52%), [Sultanas,...
A deliciously moist golden fruit cake decorated generously with walnuts, brazil nuts, glace cherries and almonds. This golden fruit cake is a little less dark and heavy than our standard entertainer fruit and nut cake. Size approx. 115mm diameter X 85mm...
The Chocolate Box was first established in Camberwell by our founders, Mr and Mrs Adler in 1958. Today, the family-owned Australian business is managed by the second generation, Marion Adler Bishop and Gary Adler.
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