This delicious peanut butter chocolate bar is a wonderful raw organic product, created with 50% cacao, "house made" peanut butter, peanuts and sea salt in Byron Bay.
It is fairtrade, dairy free, gluten free, vegan, non-gmo, and rich in antioxidants and magnesium.
|Average Qty||Per 100g|
Sold Out $15.95
Scrummy dairy free chocolate that tastes just like milk chocolate with Bunnycomb pieces (honeycomb alternative). The Moo Free Dairy Free Bunnycomb Egg is made from a blend of cocoa, sugar, rice and vegan friendly honeycomb toffee. This single egg with...
Revitalising, energizing berry mix, enrobed in fine dark chocolate. It contains your favourite berry superfoods: Goji Berries, Cranberries and Inca Berries. Ingredients Nutrition "Dark Chocolate (Sugar, Cocoa Butter, Cocoa Mass), Emulsifiers (Soya Lecithin, 476), Natural Vanilla, Dried Goji Berries, Dried...
Sold Out $12.95
Fine Easter milk chocolate alternative bunnies in a bag that are suitable for people with nut, gluten and dairy allergies. Also free from animal products (Vegan), Cholesterol Free, GMO Free, and containing no artificial colours or preservatives. Each bag contains 10 individually wrapped...
Sold Out $13.95
Delicious chocolate Santas. Individually wrapped in a delightful Santa design. They are also Gluten Free, Nut Free, Dairy Free and free from animal products. GMO free, Cholesterol Free. Contains no artificial colours or preservatives. Approx. 13 individually foiled chocolates per bag. Ingredients Nutrition...
The Chocolate Box was first established in Camberwell by our founders, Mr and Mrs Adler in 1958. Today, the family-owned Australian business is managed by the second generation, Marion Adler Bishop and Gary Adler.
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