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Standard Australian Shipping $14.99 or Free for Orders over $100 | Free Local Melbourne Delivery for Orders of $50 or more
Standard Australian Shipping $14.99 or Free for Orders over $100 | Free Local Melbourne Delivery for Orders of $50 or more

Dark Christmas Fruit Cake Topped with Nuts and Glace Cherries, Small

Original price $16.95 - Original price $29.95
Original price
$16.95
$16.95 - $29.95
Current price $16.95
Size: 450g
A deliciously moist fruit cake decorated generously with walnuts, pecans, glace cherries and almonds. 

(Please note plate is not available with purchase.)

Dried Fruits (52%), [Sultanas, Red and Green Glace Cherries, Raisins, Citrus Peel, Currants, Cotton Seed Oil, Glucose-fructose Syrup, Sucrose, Preservatives (202, 220), Food Acid (330), Colours (102, 127, 133), Rapeseed Oil]. Wheat flour, Sugar, Egg, Tree Nuts (7%) (almonds, pecans), Vegetable Fat [Vegetable Oil, Emulsifiers (322, Soy Lecithin, 471, 477), Antioxidant (320)], Thickener (1422 maize, 412, 415), Mineral Salts (170, 450, 452, 500, 541), Colour (150c), Brandy, Preservative (202), Rum.
CONTAINS GLUTEN (WHEAT), EGG, SOY, MILK, TREE NUTS (ALMONDS, PECANS, WALNUTS) & SULPHITES. MAY BE PRESENT TRACES OF OTHER TREE NUTS AND PEANUTS. Made in Australia from local and imported ingredients.
Average Qty Per 100g
Energy 1180g
Protein 4.2g
Fat,- Total 8g
- Saturated 1.3g
Carbohydrate 57.8g
- Sugars 43.4g
Sodium 153mg

Our Story

From a tiny shopfront in Burke Road Camberwell, The Chocolate Box has been one of Melbourne's leading premium chocolate brands for decades.