Australian Owned
Traditional Festive Fruit Cake Light Small 450g
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Available
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450g Cake Ingredients: Dried Fruits (52%), [Sultanas, Red and Green Glace Cherries, Raisins, Citrus Peel, Currants, Cotton Seed Oil, Glucose-fructose Syrup, Sucrose, Preservatives (202, 220), Food Acid (330), Colours (102, 127, 133), Rapeseed Oil]. Wheat flour, Sugar, Egg, Tree Nuts (7%) (almonds, pecans), Vegetable Fat [Vegetable Oil, Emulsifiers (322, Soy Lecithin, 471, 477), Antioxidant (320)], Thickener (1422 maize, 412, 415), Mineral Salts (170, 450, 452, 500, 541), Colour (150c), Brandy, Preservative (202), Rum, Milk Solids, Wheat Starch, Spices, Flavours, Salt, Food Acid (330)
CONTAINS: Soy, Milk, Egg, Almonds, Alcohol,Pecans, Sulphites and Gluten.
May contain Peanuts, Pistachio, Cashews, Hazelnuts and Macadamias.
Made in Australia from Imported & Local ingredients.
Nutritional Information for 450g Cake
| Average Qty | Per 100g |
|---|---|
| Energy | 1180g |
| Protein | 4.2g |
| Fat,- Total | 8g |
| - Saturated | 1.3g |
| Carbohydrate | 57.8g |
| - Sugars | 43.4g |
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Sodium |
153mg |
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Description
Australian Owned