Australian Owned
Chocolate Coated Gingerbread Cake with Rum 180g
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Available
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Indulge in a rich and aromatic treat from Poland’s renowned Kopernik bakery. This soft gingerbread cake is layered with a smooth rum-flavoured filling and covered in premium dark chocolate. A perfect balance of spice, sweetness, and warmth — ideal for gifting or enjoying with coffee or tea.
Ingredients
filling 40% [glucose syrup, sugar, water, apple puree, coconut fat, skimmed milk powder, alcohol 0.96%, humectant (sorbitol syrup), thickeners (pectins, agar), rum 0.4%, colour (caramel), preservatives (potassium sorbate, sodium metabisulfite), salt, emulsifier (mono- and diglycerides of fatty acids), flavouring, acidity regulator (citric acid), carrot concentrate], wheat flour 17%, chocolate 15% [sugar, cocoa mass, cocoa butter, emulsifier (lecithins (soya)), flavouring], rye flour 13%, sugar 12.8%, colour (caramel) <1%, raising agent (ammonium carbonates)<1%, spices <1%, salt <1%, acidity regulator (citric acid)<1%.
CONTAINS WHEAT, MILK , SOY, RYE & GLUTEN
May contain eggs, peanuts, almonds and other nuts, sesame seeds.
Nutritional Information
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Description
Australian Owned
