Australian Owned
Half Egg Milk Raspberry Jellies 240g
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Available
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It doesn’t get much better than this!
These popular raspberry jellies, enrobed in smooth milk chocolate, are delicious on their own—but when nestled inside a thick, creamy milk chocolate half-egg shell, they become the ultimate Easter indulgence.
A perfect combination of tart, sweet and silky chocolatey goodness.
Ingredients: Milk Chocolate (60%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skim Milk Powder, Emulsifiers (Soy Lecithin, 476), Flavour (Vanilla), Raspberry Jelly (40%) [Wheat Glucose Syrup, Sugar, Wheat Starch, Water, Food Acids (330, 331), Humectant (422), Flavour, Colour (122), Glazing Agents (414, 904). Milk Chocolate contains Cocoa Solids 34% min, Milk Solids 27% min.
Suitable for Vegetarians.
CONTAINS MILK, SOY AND WHEAT.
May Contain Traces of Peanut, Almonds, Hazelnuts and Macadamias.
Made in Australia.
| Average Qty | Per 100g |
|---|---|
| Energy | 1930kj |
| Protein | 7.8g |
| Fat,- Total | 20.8g |
| - Saturated | 13.4g |
| Carbohydrate | 63.7g |
| - Sugars | 48.0g |
| Sodium | 165mg |
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Description
Australian Owned
